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Requirement For : JRF Food Science

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Details

Essential Qualifications: First class M.Sc. in Life Sciences/Food Science with NET/GATE or M.Tech. in Food Technology or relevant areas with good academic records.

Other Details

Age: Candidates should not have exceeded 28 years of age as on 29.05.2018,

Specifications
  • Designation: Research/JRF/SRF
  • Qualification: ME/M.Tech, MSc
  • Skills: ADAPTIVE AND RESPONSIVE TIME MANAGEMENT DECISION MAKING ABILITY TO MULTITASK ABILITY TO ATTAIN TARGETS
  • Industry: Research Institute
  • Last Date: 29-May-2018
  • Salary: 25000 INR Monthly
Location: Mysore, Karnataka, India